Price

• €14.00 - €23.00

Vintage

• (no filter) 

  2019 (1) 2023 (1)

Alcohol content

• 13,5% (2) 

  14 (1) 14% (1) 14,5% (3)

Ideal with

• RED MEAT, STEWS (2) 

  AGED CHEESES, MEAT FIRST COURSES, RISOTTOS, WILD CHEESES (1) APERITIFS, CHEESES (1) APERITIFS, FISH, APPETIZERS (1) APERITIFS, FRESH CHEESES, SEASONAL VEGETABLES (1) APERITIFS, FRESH CHEESES, VEGETABLES (8) APPETIZERS, FRESH CHEESES, PASTA, FISH, FIRST COURSES (1) APPETIZERS,RAW FISH,FRESH CHEESES,FISH,RI (2) APPETIZERS, SHELLFISH, FRESH CHEESES, SEA FRUITS (1) APPETIZERS, SHELLFISH, FRIED FOODS, PASTA, FISH (1) COLD CUTS, ROASTS, GAME (1) COLD CUTS, ROASTS, WHITE MEATS, STEWS (6) COLD CUTS, STEWED MEATS, BLUE CHEESES, PASTA (1) CURED MEATS, AGED CHEESES, (1) FIRST AND SECOND COURSES BASED ON MEAT (2) FIRST AND SECOND COURSES OF LAND (1) FIRST AND SECOND COURSES OF MEAT (1) FIRST COURSES ON LAND, SECOND COURSES ON LAND (1) FISH, FRESH CHEESES (2) FISH APPETIZERS, COLD CUTS (1) FISH APPETIZERS, FRESH CHEESES, FIRST COURSES AND SECOND COURSES (1) FISH FIRST COURSES, FISH MAIN COURSES, WHITE MEATS (1) GRILLED OR ROASTED RED MEAT, CHEESES (1) GRILLED RED MEAT, GAME (1) MEAT, GRILLED RED MEATS, AGED CHEESES, S (1) MEAT, STEWED MEATS, MEAT FIRST COURSES, GREEN VEGETABLES (1) MEAT MAIN COURSES, CHEESES (3) RED MEAT (2) RED MEAT, AGED CHEESES (6) RED MEAT, AGED CHEESES, MEAT FIRST COURSES (3) RED MEAT, BRAISED MEAT, GRILLED MEAT (1) RED MEAT, CHEESE, GAME (1) RED MEAT, CHEESES (1) RED MEAT, COLD CUTS (3) RED MEAT, GAME (17) RED MEAT, GAME, AGED CHEESES (1) RED MEAT, STEWS, CHEESES (1) RED MEATS, AGED CHEESES (4) RED MEATS, MEAT FIRST COURSES (1) RISOTTOS, RED MEAT, STEWS, TRUFFLES, CHEESES (1) ROAST MEAT, GAME, AGED CHEESES, (2) ROASTS, AGED CHEESES, GAME (1) ROASTS, CHEESES (1) ROASTS, RED MEAT, AGED CHEESES, FIRST COURSES OF C (1) ROASTS, RED MEATS, AGED CHEESES, FIRST COURSES OF C (1) SEAFOOD FIRST COURSES, FRIED FISH, RISOTTOS, CRUSTAC (1) SECOND COURSES OF FISH, CURED MEATS, WHITE MEATS (1) STEWED MEATS, RED MEATS, GRILLED RED MEATS, (1) VEGETARIAN DISHES, VEGETABLES, SOUPS AND BROTHS (2) WHITE MEAT, FISH (1) WHITE MEAT, FISH, SHELLFISH (1) WHITE MEATS, CHEESES (1) WHITE MEATS, FRESH CHEESES (2) WHITE MEATS, FRESH CHEESES, FISH, FIRST COURSES (1) WHITE MEATS, FRESH CHEESES, PASTA (1) WHITE MEATS, FRIED FOODS, FIRST COURSES OF MEAT (4) WHITE MEATS, RED MEATS, AGED CHEESES (5) WHITE MEATS, SHELLFISH, MEDIUM-AGED CHEESES (2) WHITE MEATS, STEWED MEATS, RED MEATS (1)