Price

• €45.00 - €46.00

Vintage

• (no filter) 

  2015 (1)

Alcohol content

• (no filter) 

  12% (1) 12,5% (1)

Ideal with

• COLD CUTS, APPETIZERS, APERITIFS (2) 

  After meal (1) APERITIF, APPETIZERS (2) APERITIF, FISH, VEGETABLES (1) APERITIFS, APPETIZERS (1) APERITIFS, CHEESES, SHELLFISH (1) APERITIFS,FISH (3) APERITIFS, FISH (8) APERITIFS, FISH, MEAT FIRST COURSES (1) APERITIFS, FISH, RISOTTO (2) APERITIFS, FISH, VEGETABLE FIRST COURSES, SOUPS AND SOUPS (1) APERITIFS, FRESH CHEESES, SEASONAL VEGETABLES (1) APERITIFS, FRESH CHEESES, VEGETABLES (23) APERITIFS,SEAFOOD (1) APERITIFS, SHELLFISH, FISH (1) APERITIFS, WHITE MEATS, FRESH CHEESES, FISH, SUS (3) APPETIZERS, APERITIFS, FISH (1) APPETIZERS, APERITIFS, SHELLFISH (1) APPETIZERS, APERITIFS, WHITE MEATS (1) APPETIZERS, FISH, MEAT (4) APPETIZERS, FISH, RISOTTO (1) APPETIZERS, RAW FISH, SEAFOOD, RISOTTO, ZU (1) APPETIZERS, RAW FISH, SHELLFISH (5) APPETIZERS, WHITE MEATS, FISH (2) APPETIZERS, WHITE MEATS, FISH, SUSHI (1) APPETIZERS, WHITE MEATS, FISH, VEGETABLE FIRST COURSES (1) APPETIZERS OF LAND, FISH (1) COLD CUTS, APERITIFS, FRESH CHEESES, FRIED FOODS (1) COLD CUTS, ROASTS, GAME (1) COLD CUTS, ROASTS, WHITE MEATS, STEWS (2) Fish (12) FISH, SHELLFISH (5) FISH, SHELLFISH, WHITE MEAT (1) FISH, WHITE MEAT (3) FISH SOUPS, GRILLED FISH, BUTTER AND ANCHOVIES (6) FRESH CHEESES, FISH, RISOTTOS, SUSHI (1) FRESH CHEESES, FISH, SUSHI (1) MEAT, FISH (1) ORIENTAL CUISINE, MEAT FIRST COURSES, SUSHI (1) RAW FISH, FISH (4) RAW FISH,FISH,SUSHI (2) RED MEAT (1) RED MEAT, AGED CHEESES (1) RED MEAT, COLD CUTS (1) RED MEAT, GAME (1) RED MEAT, STEWS, ROASTS (2) ROAST MEAT, GAME, AGED CHEESES, (2) ROASTS, RED MEAT (1) SHELLFISH, CHEESE, PASTA, FISH (1) SHELLFISH, FISH (2) SHELLFISH, FISH, APERITIFS, FRESH CHEESES (1) SHELLFISH,RAW FISH,FISH,SUSHI (1) SHELLFISH, RAW FISH, FISH, VEGETABLE FIRST COURSES, ON (1) SHELLFISH,RAW FISH,SEAFOOD,FISH (1) SHELLFISH,SEAFOOD,FISH (1) WHITE MEAT, FISH (5) WHITE MEAT, RED MEAT, MEAT FIRST COURSES (1) WHITE MEATS, CRUSTACEANS, RAW FISH, FRUIT (1) WHITE MEATS, FRESH CHEESES, FISH, FIRST COURSES (1) WHITE MEATS, FRESH CHEESES, MUSHROOMS, FISH, RISOTTO (1)

Manufacturer

• (no filter) 

  Cavalleri (1) Nicola Gatta (1)

Serving temperature

• (no filter) 

  6-8C (1) 8-10C (1)

Type

• (no filter) 

  Franciacorta (1) Italian Classic Method (1)

Grape variety

• (no filter) 

  Chardonnay (1) Pinot Noir (1)